We are thrilled to release our 1st "Member Newsletter" for the 2017 season!
We will update you on a regular basis using this form and our Newsletter will become the hub for information on all club events, activities and happenings!
The golf course is officially open for the season and thanks to Jay Kulak and his dedicated crew, it is already in very good condition. The course is still a little soft in a number of areas, so the decision to allow carts on the course will be made on a day to day basis. We ask that you please call before your tee time to ensure that carts are available.
The feedback thus far has been incredible and we have enjoyed hearing all the positive comments on the improvements to the Club. The level of support from the Membership has been nothing short of amazing. We are excited to begin a new era in the history of The Port Colborne Country Club.
We appreciate your patience and understanding during the coming weeks as we work to complete current projects and begin others. Each day you will notice changes to both the Pro Shop/Halfway House and the Clubhouse, so thank you again for your patience.
We have not yet established an official opening day for the Clubhouse but once a firm date has been determined you will be the first to be notified.
In the interim, we are pleased to offer food and beverage items from the Halfway House which will be open every day. You can purchase hot dogs, hamburgers, sausages sandwiches as well as both alcoholic, and non-alcoholic drinks. This service will continue to be offered during the season.
You can now reserve your tee times "On-Line" by using the our website or by CLICKING HERE
If you have not received your username or password please contact the Pro-Shop or e-mail firstname.lastname@example.org
Registration for the Thursday night Stag Night is filling up quickly,
if you are interested in signing up for this fun, relaxed, casual league
and you want to get out to play with your golf buddies
registration is limited so act fast!
Please be aware that the "Draft Night" schedule for April 27th has
until Thursday May 4th.
Registration for our Tuesday night Ladies League is now open and we
encourage you to rally your lady friends and convince them to sign up.
The theme for this league is three things...
Join us on Tuesday May 2nd beginning at 6:00 pm.
For complete information please e-mail Nathan Brown email@example.com
or download the application form HERE
Please complete and submit your forms as soon as possible.
Club Storage is now available, so you are more than welcome to leave your clubs after your next round. Please be aware that stall numbers have changed and that the back shop area is OFF LIMITS.
Only employees are allowed in this area.
Unfortunately, at this time we are not in a position to securely store
any member pull carts or electric caddies. Thank you for understanding.
A detailed Member calendar with important club dates and events will be
available next week. Our plan is to continue to offer the traditional club events,
such as Club Championships, Member Guest Days, Field Days etc as well as
a few of the premier events that have great historical significance to the Club. We will also be offering several dates for "9 & Dine" themed couple events.
We are thrilled to introduce our Management team here at PCCC.
Each of these team members is extremely approachable
and would love to hear your comments and feedback.
Tom Vanderlip, General Manager
Jay Kulak, Course Superintendent
Dave Bradley, Head Chef
Jessica Minor, Food and Beverage Manager
Doug Grant, Assistant Professional
Nathan Brown Assistant Professional
This team has worked in the golf industry for many years. They are committed to providing you with a first class golf and dinning experience and will do everything possible to make you proud
to call Port Colborne your home course.
If you would like to reach any one of them directly you can
access our company directory
-HOLE IN ONE POT-
The Member Hole in Pot will take place again this season.
The Entry Fee is $10.00 per person
The pot will be divided evenly by however many "Aces"
are made during the season. If none are made an elimination style draw
will take place at the end of the golfing season.
Complete details will be announced in the weeks ahead.
The owners and staff would like to pass along their sincere thanks to
all of the Members that attended the clean up day on Saturday April 15th.
We appreciate your dedication and support, without your help
the course would not have been able to open.
-RULES & REGULATIONS-
All provisions of the Liquor Control Act and the Liquor License Act of Ontario
and their regulations must be strictly followed.
No alcoholic beverages other than those provided by the Port Colborne
Country Club shall be permitted anywhere on the premises;
Any Member not adhering to the above policy may have
privileges suspended or cancelled.
Your attention and cooperation to this matter is greatly appreciated
as violation could affect our Liquor License.
For a complete list of Port Colborne Country Clubs
Rules and Regulations please CLICK HERE
Thank you very much for your support!
It is going to be a GREAT season!