Hokkaido University Times Issue 4

Hokkaido University E-Newsletter

December 2017 | Issue 4

Seasons greetings from Hokkaido University!

The university has gone into full winter mode, so wrap up, sit down, and enjoy reading about the latest news and research over a nice cup of hot chocolate.

Below summarizes the contents within this issue. For the full version, please click here.

Global Relations Team
Hokkaido University

Sapporo campus in the winter.

HU Ambassador wins the 2017 Volvo Environmental Prize for his contributions protecting the oceans and its marine life. Read more.

The 2017 Japan–Russia Youth Forum was held at Hokkaido University. Read more.

Sapporo Campus awarded Certificate of Excellence by TripAdvisor. Read more.

Hokudai Marche Cafe and Labo is now open! Enjoy locally produced milk and food. Read more.

Hokkaido University and University of Science and Technology Beijing celebrate their 30th agreement anniversary. Read more.

The Hokkaido Summer Institute has finalized their courses for next summer. Click here for the application period.

Spotlight on Research:
Do horses factor in empathy and fairness in their decisions? Read more.

Spotlight on Research:
The sociality of food and the implications of food allergies . Read more.

Press Release:
Strong hosts help parasites spread farther. Read more.

Press Release:
Nodding positively affects likability and approachability. Read more.

Fall Flashback:
Compilation of photos featuring the autumn leaves on campus and the Konyou-sai Festival. See them here!

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Hokkaido University · Kita 8, Nishi 5, Kita-ku · Sapporo, Hokkaido 060-0808 · Japan