Food Safety and Manure Application Webinar | March 19, 2021 | Virtual
The Livestock and Poultry Environmental Learning Community (LPELC) offered the Food Safety and Manure Application webinar on March 19, 2021, which featured three experts from across the U.S. who shared federal guidelines related to use of animal manures for food production, as well as practices that promote food safety while using animal manures. Michele Jay-Russell presented "Multistate Study of Human Foodborne Pathogens in Untreated Poultry Litter and Cattle Manure". Also presenting were Manan Sharma, USDA-ARS, and Tommy Bass, Montana State University.
The webinar was supported in part by the USDA - National Institute of Food and Agriculture. For video of the presentations, including questions and answers from the audience and links to PD presentation slides, see the event webpage: https://lpelc.org/food-safety-and-manure-application/.
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Preparation of romaine lettuce beds prior to application of BSAAOs to measure E. coli die-off and potential transfer to lettuce plants. Photo of field prep was taken at DREC in Holtville, CA.
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UCCE Imperial Vegetable Crops and IPM Webinar| February 25, 2021 | Virtual
Michele Jay-Russell was invited as a panelist and speaker during the annual University of California Cooperative Extension (UCCE) Imperial County Vegetable Crops and Integrated Pest Management (IMP) Workshop (Webinar). The Workshop is normally held as an in-person field day at the UCANR Desert Research and Extension Center (DREC), but due to the pandemic restrictions, it was held virtually this year. Jay Russell presented preliminary results from WCFS research at DREC related to biological soil amendments of animal origin (BSAAO) entitled, Pre-harvest survival of E. coli during romaine lettuce production in the Desert. She joined 12 other speakers and panelists from UC Davis, UCCE, DREC, Imperial Valley Vegetable Growers Association, and the California Leafy Greens Research Program to share recent studies and programs in vegetable production and pest management.
Read more: http://ceimperial.ucanr.edu/newsletters/Ag_Briefs88706.pdf
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Study hopes for results over the long term
Tom Karst from The Packer reports on a multi-year WCFS study in partnership with FDA, the California Department of Food and Agriculture (CDFA), and agricultural stakeholders in the Central Coast of California. The purpose of the study is to foster enhanced understanding of the ecology of human pathogens in the environment that may cause foodborne illness outbreaks.
Jennifer McEntire, vice president of food safety for the United Fresh Produce Association, is quoted: “It’s really a detailed attempt to gain a detailed understanding of the growing environment, the factors that we’ve hypothesized about, and put some data to them.”
WCFS is currently recruiting industry participants from the central coast. For more information, click on the image below to see a larger version.
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