Starters
Breaded Mushrooms (v)

Garlic Mayo 
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Butternut Squash & Quinoa Croquette (v)

Tarragon Mayo
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Thai Style Fish Cake

Chilli Mayo

Main Course
Plant Based Kofta (v)

Sauté Vegetables, Yogurt Dressing & Rice
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Lamb Kofta

Sauté Vegetables, Yogurt Dressing & Rice
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Spinach & Ricotta Cannelloni (v)

Roasted Cherry Tomatoes

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Mozzarella Topped Breaded Chicken 

Potato Wedges, Tomato & Basil Sauce, Roasted Cherry Tomatoes

Desserts
Chocolate Orange Truffle Torte
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Chocolate Brownie

Vanilla Ice Cream
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Madagascan Vanilla Baked Cheesecake

Please clearly advise your server if you have special dietary requirements. We handle all allergens including nuts, nut oils and derivatives and gluten in our kitchen and cannot guarantee our dishes are allergen-free. 

GF® =Gluten Free Options Ⓥ=Vegan  (V)= Vegetarian